Churro Bites
These churro bites are a quick and easy treat that brings together the irresistible flavors of cinnamon sugar and peanut butter crackers, creating a delightful snack perfect for any occasion.
Ingredients
- 1 (8.8 ounce) box mini peanut butter sandwich crackers (such as Ritz® Bits Peanut Butter)
- 1/2 cup salted butter, cut into cubes
- 1/3 cup dark brown sugar
- 2 tablespoons dark brown sugar
- 1 teaspoon vanilla extract
- 3 tablespoons granulated sugar
- 1 1/4 teaspoons ground cinnamon, divided
Instructions
- Preheat your oven to 350°F (175°C) and line a large-rimmed baking sheet with parchment paper. Spread the mini peanut butter sandwich crackers in a single, even layer on the sheet.
- In a medium saucepan over medium-high heat, combine the butter, 1/3 cup plus 2 tablespoons dark brown sugar, vanilla extract, and 1/2 teaspoon cinnamon. Stir constantly until the mixture is completely combined and begins to simmer, about 2-4 minutes. Remove from heat.
- Carefully pour the butter mixture over the crackers. Using a silicone spatula, gently toss to coat the crackers evenly.
- Bake for 10 minutes, flipping and tossing the crackers halfway through. You’ll know they’re ready when the mixture is bubbling and the crackers take on a golden-brown hue.
- While the crackers are baking, mix the granulated sugar with the remaining 3/4 teaspoon cinnamon in a small bowl.
- Remove the crackers from the oven and let them cool slightly, about 1-2 minutes. Transfer them to a large bowl and toss them with the cinnamon sugar until fully coated.
- Place the churro bites in a serving dish and enjoy while warm, or let them cool completely for an equally delightful treat.